Amerex WET CHEMICAL extinguishers are the best restaurant kitchen appliance hand-portable fire extinguishers you can purchase. Each model utilizes a specially blended potassium acetate base agent and has been tested and approved by UL for restaurant kitchen hazards.
The recent trend to more efficient cooking appliances and use of vegetable-based cooking oils dictates the use of a hand-portable fire extinguisher with greater fire-fighting capacity and cooling effect to combat these very hot and difficult fires.
Available in two sizes; 6 liter or 2œ gallonâwith attractive stainless-steel cylinders and easy-to-use hose-and-spray application nozzle. The superior fire-fighting capability of the Wet Chemical agent is placed exactly where you aim it with no dry chemical residue to clean up. The Models C260 and C262 are the ideal âKITCHEN USEâ fire extinguishers. They supplement existing cooking equipment automatic system protection for an extra margin of safety
Features
- 5-Year Manufacturerâs Warranty
- Â Stored Pressure Design
- Â Polished Stainless-Steel Cylinders
âUSCG Models have Durable High- Gloss Polyester Powder Paint Coating - Â All Stainless-Steel Valve Construction
- Â Exclusive Crevice-Free, Butt-Welded Cylinder
- Â Tested on Commercial Deep Fat Fryers to ANSI/UL711 Test Protocol
and Safe to Use on Energized Electrical Appliances - Class 2A Rated to Meet Fire Code Occupancy Hazard Requirements
- Temperature Range +40°F to 120°F



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